Our American Toasted Oak Extract by Smugglers is one of the best going around.
Presently used in the treatment of alcohol.
Ultimately to add the oak character and mature flavour of the oak.
American Toasted Oak Extract Extract:
We have soaked the toasted oak chips in alcohol for several days. Ultimately to allow the character and flavours to dissipate into the alcohol.
Then removed the liquid from the toasted oak chips.
All you need to do is add 10 – 15 mls to each litre of spirit.
For this reason it saves the brewer having to deal with the toasted oak chips.