Carob Notes Top Shelf
A chocolate grain flavour that results from the use of some mildly roasted grains.
Some varieties of yeast can contribute during the early stages of fermentation.
Firstly, shake well before use.
Finally, refer to the recipe booklet provided with the Whiskey Profile Kit for recipes.
Found in the famous Teachers Whiskey, can be added to others if you like the sound of the flavour.
Store under ambient temperature, away from direct sunlight.
When you have completed your desired Whiskey flavour,store in a glass bottle.
Do not store your Whiskey in plastic bottles or plastic containers.