Irish Cream Top Shelf
Whiskey based cream liqueur with a delectable hint of chocolate.
Firstly, shake well before use.
Mix Still Spirits Cream Liqueur Base in 220 ml (7 US fl oz) of hot water.
Add this essence followed by 500 ml (17 US fl oz) of 40% distilled spirit or vodka.
Finally, top up to 1.125 L (38 US fl oz) with water.
Store under ambient temperatures, away from direct sunlight.
Store in glass bottles,do not store in plastic containers.
1 part Irish Cream liqueur
1 part Butterscotch Schnapps
Serve on crushed ice